Winery The Green House - Sauvignon Blanc

Winery The Green HouseSauvignon Blanc

The Sauvignon Blanc of Winery The Green House is a wine from the region of Robertson of Western Cape.
This wine generally goes well with
The Sauvignon Blanc of the Winery The Green House is in the top 0 of wines of Robertson.

Details and technical informations about Winery The Green House's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Enfariné Noir

Light, fruity reds with a clear ruby hue, smooth tannins and an airy palate with lively acidity; signature aromas of red fruits (cherry, raspberry), gentle spices and Jura floral notes. Airy style, best drunk young. Preserved for its heritage value, it survives in a few heritage plots in the Jura and Ain. Ancient native French black grape of the Jura and Bugey, formerly more widespread, now near-extinct.

Informations about the Winery The Green House

The winery offers 6 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Robertson in the region of Western Cape

The Winery The Green House is one of of the world's greatest estates. It offers 6 wines for sale in the of Robertson to come and discover on site or to buy online.

Top wine Western Cape
In the top 20000 of of South Africa wines
In the top 700 of of Robertson wines
In the top 300000 of wines
In the top 950000 wines of the world

The wine region of Robertson

South African "home of Chardonnay" in the Breede valley: signature king white, full and fresh with notes of citrus, apple, white peach, vanilla and a chalky mineral touch, preserved acidity. Excellent Cap Classique sparkling (traditional method) rivalling good Champagnes. Sunny Shiraz as red (blackberry, plum, spice, pepper), structured Cabernet and Pinotage as reds. Chenin and Colombard as whites.


The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.

The word of the wine: Malic (acid)

An acid that occurs naturally in many wines and is transformed into lactic acid during malolactic fermentation.

Other wines of Winery The Green House

See all wines from Winery The Green House

Other wines of Robertson

See the best wines from of Robertson