Winery The Cloud Factory - Sauvignon Blanc

Winery The Cloud FactorySauvignon Blanc

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Sauvignon Blanc of Winery The Cloud Factory is a white wine from the region of Marlborough of South Island.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.

Taste structure of the Sauvignon Blanc from the Winery The Cloud Factory

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Sauvignon Blanc of Winery The Cloud Factory in the region of South Island is a with a nice freshness.

Wine flavors and olphactive analysis

Wine with vegetal taste

gooseberry, grass

Wine with earth taste

stone, honey

Wine with microbio taste

cream, banana

Wine with floral taste

elderflower, honeysuckle

Wine with oak taste

vanilla, butter

On the nose the Sauvignon Blanc of Winery The Cloud Factory in the region of South Island often reveals types of flavors of pineapple, non oak or passion fruit and sometimes also flavors of gooseberry, guava or elderflower.

Details and technical informations about Winery The Cloud Factory's Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Alicante Nera

Alicante Henri Bouschet noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Alicante Henri Bouschet noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Rhone valley, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.

Last vintages of this wine

Sauvignon Blanc - 2019
In the top 100 of of Marlborough wines
Average rating: 411110
Sauvignon Blanc - 2018
In the top 100 of of Marlborough wines
Average rating: 411110
Sauvignon Blanc - 2017
In the top 100 of of Marlborough wines
Average rating: 411110
Sauvignon Blanc - 2016
In the top 100 of of Marlborough wines
Average rating: 411110
Sauvignon Blanc - 2015
In the top 100 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2014
In the top 100 of of Marlborough wines
Average rating: 3.911110
Sauvignon Blanc - 2013
In the top 100 of of Marlborough wines
Average rating: 411110

The best vintages of Sauvignon Blanc from Winery The Cloud Factory are 2019, 2018, 2017, 2016 and 2013.

Informations about the Winery The Cloud Factory

The winery offers 2 different wines.
Its wines get an average rating of 3.9.
This winery is part of the Boutinot.
It is in the top 3 of the best estates in the region
It is located in Marlborough in the region of South Island

The Winery The Cloud Factory is one of of the world's greatest estates. It offers 2 wines for sale in the of Marlborough to come and discover on site or to buy online.

Top wine South Island
In the top 400 of of New Zealand wines
In the top 200 of of Marlborough wines
In the top 6000 of white wines
In the top 30000 wines of the world

The wine region of Marlborough

The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .


The wine region of South Island

Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.

News related to this wine

A panel discussion about the Chablis appellation

This film is the recording of a webinar on Chablis wines organized in December 2020 with four personalities from Hong Kong: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. They explain the purity of Chablis wines, discuss the latest vintages, and also talk about food and wine pairings, as well as global warming and the transition to more sustainable practices. #Chablis #P ...

The Rully appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Rully appellation. Here the vineyard is planted on different hills which have very different gelogicial characteristics. It partly explains the great diversity in the expression of the Rully wines. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (February 20 ...

Geographical denomination: The first step towards the notion of terroir – Focus Mâcon

We created this photomontage, to show you the landscapes and the different characteristics of the 27 geographical denominations of the Mâcon appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on Mâcon wines! Our social media: Facebook: https://www.facebook.com/BourgogneWines​ Twitter: https://twitter.com/BourgogneWines/​​​ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/company/bivb​​​ Find ...

The word of the wine: Harvesting and handling

In Champagne, a winegrower who makes his own vintages exclusively from grapes grown on his own property.

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