Winery TeubesLow Grenache Rosé

Pink wine of Coastal Region of Western Cape of South Africa

The Low Grenache Rosé of Winery Teubes is a pink wine from the region of Coastal Region of Western Cape.
This wine generally goes well with beef and mature and hard cheese.

Food and wine pairings with Low Grenache Rosé

Pairings that work perfectly with Low Grenache Rosé

Beef

Mature and hard cheese

Original food and wine pairings with Low Grenache Rosé

The Low Grenache Rosé of Winery Teubes matches generally quite well with dishes of beef or mature and hard cheese such as recipes of beef tongue with vegetables and madeira sauce or ham and comté quiche.

Details and technical informations about Winery Teubes's Low Grenache Rosé.

Winery

Winery Teubes

Grape varieties

Region/Great wine region

Great wine region

Country

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Alphonse Lavallée

Table grape variety with long bunches, spherical black-violet berries, thick skin and crunchy flesh, with a sweet, neutral and juicy flavour. Very rarely vinified. Grown in southern France, Italy, Spain and the Maghreb, it remains one of the most appreciated table grapes for its beautiful appearance and pleasant taste. French black table grape obtained in 1860, cross of Gros Colman × Lady Downe's Seedling.

Informations about the Winery Teubes

The winery offers 16 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Coastal Region in the region of Western Cape

The Winery Teubes is one of of the world's great estates. It offers 15 wines for sale in the of Coastal Region to come and discover on site or to buy online.

In the top 25000 of of South Africa wines

In the top 25000 of of Coastal Region wines

In the top 60000 of pink wines

In the top 1500000 wines of the world

The wine region of Coastal Region

South African wine heartland (Western Cape), qualitative elite. Signature Chenin Blanc ("Steen"): full whites with notes of apple, pear, quince, honey and citrus. Dense Cabernet Sauvignon (blackcurrant, eucalyptus, tobacco), spicy Shiraz and native smoky Pinotage (cherry, coffee). Historic Constantia for its legendary sweet wines.

The wine region of Western Cape

Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.