Winery Martin TeschKrone Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
The Krone Riesling of the Winery Martin Tesch is in the top 90 of wines of Nahe.
Taste structure of the Krone Riesling from the Winery Martin Tesch
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Krone Riesling of Winery Martin Tesch in the region of Nahe is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Krone Riesling of Winery Martin Tesch in the region of Nahe often reveals types of flavors of earth, microbio or vegetal and sometimes also flavors of tree fruit, spices or citrus fruit.
Food and wine pairings with Krone Riesling
Pairings that work perfectly with Krone Riesling
Original food and wine pairings with Krone Riesling
The Krone Riesling of Winery Martin Tesch matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of penne à la toscane, mussels with roquefort cheese or chicken fajitas.
Details and technical informations about Winery Martin Tesch's Krone Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Krone Riesling from Winery Martin Tesch are 2019, 2018, 2016, 2014 and 2012.
Informations about the Winery Martin Tesch
The Winery Martin Tesch is one of of the world's greatest estates. It offers 44 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Homeland of a mineral Riesling of exceptional geological expression: lively, precise whites with notes of peach, citrus, green apple, gunflint and fine salinity, from taut dry to botrytised sweet. 75% whites, Riesling king (27%) complemented by round Pinot Gris and supple Pinot Blanc. Rising reds: silky Spätburgunder with red fruit, darker Dornfelder. 4,240 ha along the Nahe river, among the most diverse soils in Germany (180 formations).
The word of the wine: Sulphur
An antiseptic and antioxidant substance known since antiquity, probably already used by the Romans. But it was only in modern times that its use was rediscovered. It will allow a better conservation of the wine and thus favour its export. Sulphur also gave the 18th century winegrower the possibility of extending the maceration period without fearing that the wine would turn sour and thus go from dark rosé wines to the red wines of today. Excessive sulphur, on the other hand, kills happiness, paralysing the aromas and causing headaches.
