Winery Terre SaudeFalanghina Del Sannio
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
The Falanghina Del Sannio of the Winery Terre Saude is in the top 70 of wines of Sannio.
Taste structure of the Falanghina Del Sannio from the Winery Terre Saude
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Falanghina Del Sannio of Winery Terre Saude in the region of Campania is a powerful.
Food and wine pairings with Falanghina Del Sannio
Pairings that work perfectly with Falanghina Del Sannio
Original food and wine pairings with Falanghina Del Sannio
The Falanghina Del Sannio of Winery Terre Saude matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef bourguignon in the oven of nanou, farfalle with gorgonzola or milk-fed lamb sautéed with saffron and lemon.
Details and technical informations about Winery Terre Saude's Falanghina Del Sannio.
Discover the grape variety: Blanc vert
In the past, Blanc Vert was found in the vineyards of La Ville Dieu du Temple in the Tarn et Garonne and Fronton in the Haute Garonne, very often "mixed" with other grape varieties such as Negrette. Today, it is no longer present in the vineyards.
Informations about the Winery Terre Saude
The Winery Terre Saude is one of of the world's greatest estates. It offers 1 wines for sale in the of Sannio to come and discover on site or to buy online.
The wine region of Sannio
The wine region of Sannio is located in the region of Campanie of Italy. Wineries and vineyards like the Domaine Cantina di Solopaca or the Domaine Cantina del Taburno produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Sannio are Aglianico, Sangiovese and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sannio often reveals types of flavors of citrus, dried fruit or black cherries and sometimes also flavors of plum, leather or raspberry.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: White winemaking
White wines are obtained by fermentation of the juice after pressing. A pre-fermentation maceration is sometimes practiced to extract the aromatic substances from the skins. White wines are normally made from white grapes, but can also be made from red grapes (blanc de noirs). The grapes are then pressed as soon as they arrive at the vat house without maceration in order to prevent the colouring matter contained in the skins from "staining" the wine.
