Winery Terra do Vinho - Bordô Suave

Winery Terra do VinhoBordô Suave

3.9
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Bordô Suave of Winery Terra do Vinho is a red wine from the region of Sao Paulo.
This wine generally goes well with
The Bordô Suave of the Winery Terra do Vinho is in the top 60 of wines of Sao Paulo.

Details and technical informations about Winery Terra do Vinho's Bordô Suave.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Reichensteiner

Intraspecific crossing between the müller-thurgau and a variety resulting from the crossing (madeleine angevine x calabre blanc) obtained in Germany in 1939 by Heinrich Birk (1898-1973). It can be found in France (Alsace, etc.), Great Britain, the Netherlands, Germany, Belgium, Switzerland, New Zealand, etc.

Last vintages of this wine

Bordô Suave - 0
In the top 60 of of Sao Paulo wines
Average rating: 3.911110

The best vintages of Bordô Suave from Winery Terra do Vinho are 0

Informations about the Winery Terra do Vinho

The winery offers 29 different wines.
Its wines get an average rating of 3.4.
It is in the top 3 of the best estates in the region
It is located in Sao Paulo

The Winery Terra do Vinho is one of of the world's greatest estates. It offers 14 wines for sale in the of Sao Paulo to come and discover on site or to buy online.

Top wine Sao Paulo
In the top 2000 of of Brazil wines
In the top 65 of of Sao Paulo wines
In the top 150000 of red wines
In the top 250000 wines of the world

The wine region of Sao Paulo

Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.

The word of the wine: Tertiary aromas

Aromas resulting from the aging of the wine in the bottle. The aromas evolve with time, from fresh fruitiness to notes of stewed, candied or dried fruit, to aromas of venison or undergrowth.

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