Winery Tenuta MacellaroColli di Salerno Rosso
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
The Colli di Salerno Rosso of the Winery Tenuta Macellaro is in the top 10 of wines of Colli di Salerno.
Taste structure of the Colli di Salerno Rosso from the Winery Tenuta Macellaro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Colli di Salerno Rosso of Winery Tenuta Macellaro in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Colli di Salerno Rosso
Pairings that work perfectly with Colli di Salerno Rosso
Original food and wine pairings with Colli di Salerno Rosso
The Colli di Salerno Rosso of Winery Tenuta Macellaro matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef miroton, salmon and spinach lasagna or lamb curry.
Details and technical informations about Winery Tenuta Macellaro's Colli di Salerno Rosso.
Discover the grape variety: Jurançon
Light, fruity reds with a pale ruby colour, soft tannins, and an airy palate with moderate acidity, offering red-fruit aromas and herbaceous notes. Productive. Today marginal, surviving in a few heritage parcels in Béarn and Bigorre. Not to be confused with the Jurançon AOC (white wines). A synonym of Jurançon noir, a French black variety native to the South-West.
Last vintages of this wine
The best vintages of Colli di Salerno Rosso from Winery Tenuta Macellaro are 0, 2016
Informations about the Winery Tenuta Macellaro
The Winery Tenuta Macellaro is one of of the world's greatest estates. It offers 4 wines for sale in the of Colli di Salerno to come and discover on site or to buy online.
The wine region of Colli di Salerno
Campanian IGT south of Naples on the hills of the province of Salerno (Cilento setting), varied soils and sunny Mediterranean climate. Aglianico is the signature red: dense and deep with black cherry, blackberry, plum, leather, tobacco and a balsamic note, firm ageing tannins — the mythical figure of Montevetrano. Fruity and supple Piedirosso as a complement. Fiano is the signature white: dry and full with citrus, pear, hazelnut and a mineral note.
The wine region of Campania
Cradle of southern Italy's great wines on volcanic soils. Majestic Aglianico in red: structured, deep and tannic with notes of black cherry, candied plum, leather and spices, sublimated in age-worthy Taurasi DOCG, the "Barolo of the south". Identity whites of Irpinia: opulent Fiano di Avellino (honey, hazelnut), mineral iodine Greco di Tufo, aromatic Falanghina (peach, flowers). Also supple Piedirosso.
The word of the wine: Aggressive
Said of a wine with excessive, biting and unpleasant acidity.
