Tedeschi Family Winery - De La Montanya Vineyard Primitivo

Tedeschi Family WineryDe La Montanya Vineyard Primitivo

The De La Montanya Vineyard Primitivo of Tedeschi Family Winery is a wine from the region of Russian River Valley of California.
This wine generally goes well with
The De La Montanya Vineyard Primitivo of the Tedeschi Family Winery is in the top 0 of wines of Russian River Valley.

Details and technical informations about Tedeschi Family Winery's De La Montanya Vineyard Primitivo.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Freisa

Aromatic, tannic reds with a bright ruby robe, firm tannins and high acidity, with intense aromas of wild strawberry, raspberry, rose, violet, spice and slightly bitter notes on the finish. Often made as frizzante (lightly sparkling) and sometimes sweet, rarely as still dry reds for ageing. Star of Piedmontese Freisa d'Asti DOC and Freisa di Chieri DOC around Turin. Autochthonous Piedmontese variety, genetically related to Nebbiolo.

Informations about the Tedeschi Family Winery

The winery offers 32 different wines.
Its wines get an average rating of 4.1.
It is in the top 25 of the best estates in the region
It is located in Russian River Valley in the region of California

The Tedeschi Family Winery is one of of the world's great estates. It offers 27 wines for sale in the of Russian River Valley to come and discover on site or to buy online.

Top wine California
In the top 70000 of of United States wines
In the top 15000 of of Russian River Valley wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Russian River Valley

Cool climate ideal for elegant Pinot Noir and balanced Chardonnay: fine, silky reds with aromas of cherry, raspberry, undergrowth and sweet spice, fine acidity and velvety tannins. Textured Chardonnay with notes of apple, citrus and butter, measured oak. Also gourmet Zinfandels and traditional-method sparklers. Sonoma AVA cooled by the Pacific fog of the Petaluma Gap, alluvial and volcanic soils.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Confit

Said of red wines that offer a very ripe nose of red and black fruits reminiscent of jam. On the palate, these aromas are dominant, the wine is very fleshy and round, and leaves an impression of sweetness on the finish that weighs it down.

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