The Winery Tassell Park of Australie de l'Ouest

The Winery Tassell Park is one of the best wineries to follow in Australie de l'Ouest.. It offers 14 wines for sale in of Australie de l'Ouest to come and discover on site or to buy online.
Looking for the best Winery Tassell Park wines in Australie de l'Ouest among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tassell Park wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tassell Park wines with technical and enological descriptions.
How Winery Tassell Park wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of american style beef marinade, risotto of penne with chorizo and merguez or duck leg confit in cider.
Australian premium on Margaret River. Signature Bordeaux Cabernet-Merlot blends in red: deep and refined with notes of ripe blackcurrant, eucalyptus, cedar and graphite, firm tannins and great ageing, often compared to Médoc. Chardonnay rated Australia's best: taut, saline and mineral (lemon, hazelnut, brioche). Lively Sauvignon-Sémillon (citrus, cut grass).
Also spicy Shiraz. ~5,800 ha, maritime climate. Also Great Southern, Swan Valley.
How Winery Tassell Park wines pair with each other generally quite well with dishes of shellfish, lean fish or fruity desserts such as recipes of rougaille tomatoes (madagascar), baked fish and vegetables or rice with milk.
Very expressive, lively aromatic whites with a pale golden colour, crisp palate with fresh acidity, signature aromas of citrus (grapefruit, lime), exotic fruits (passion fruit), boxwood, blackcurrant bud and mineral notes (flint). Star of Sancerre AOC, Pouilly-Fumé AOC and Pessac-Léognan AOC, defines the great whites of the Loire and Bordeaux. French white variety from Bordeaux and the Loire, exported to New Zealand, South Africa and Chile.
Planning a wine route in the of Australie de l'Ouest? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tassell Park.
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.