Winery Taschner - Soproni Irsai Olivér

Winery TaschnerSoproni Irsai Olivér

Wine of Hungary Sparkling wine of Sopron of Hungary
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Soproni Irsai Olivér of Winery Taschner is a sparkling wine from the region of Sopron.
This wine generally goes well with
The Soproni Irsai Olivér of the Winery Taschner is in the top 40 of wines of Sopron.

Details and technical informations about Winery Taschner's Soproni Irsai Olivér.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Dimiat

This variety is cultivated in practically all of Bulgaria, much more so in the region around the Black Sea. Among white varieties, it is still the most widely planted in this country, just ahead of rkatziteli. It is also found in the former Yugoslavia, Albania, Romania, Hungary, Turkey and Greece. It is believed to be the result of a natural intraspecific cross between coarna alba - a Romanian variety - and white gouais.

Last vintages of this wine

Soproni Irsai Olivér - 2019
In the top 40 of of Sopron wines
Average rating: 3.71110.50

The best vintages of Soproni Irsai Olivér from Winery Taschner are 2019

Informations about the Winery Taschner

The winery offers 33 different wines.
Its wines get an average rating of 3.3.
It is in the top 5 of the best estates in the region
It is located in Sopron

The Winery Taschner is one of of the world's greatest estates. It offers 27 wines for sale in the of Sopron to come and discover on site or to buy online.

Top wine Sopron
In the top 3500 of of Hungary wines
In the top 45 of of Sopron wines
In the top 35000 of sparkling wines
In the top 450000 wines of the world

The wine region of Sopron

The wine region of Sopron of Hungary. Wineries and vineyards like the Domaine Weninger or the Domaine Weninger produce mainly wines red, white and pink. The most planted grape varieties in the region of Sopron are Merlot, Zweigelt and Cabernet-Sauvignon, they are then used in wines in blends or as a single variety. On the nose of Sopron often reveals types of flavors of cherry, smoke or oak and sometimes also flavors of tree fruit, spices or citrus fruit.

News related to this wine

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The word of the wine: pH

Short for "hydrogen potential", the pH is a parameter that defines whether a medium is acidic or basic. A high pH gives a soft wine, a very low pH translates into a wine that is too acidic.

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