Winery TarterMosaici Ruländer
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Mosaici Ruländer from the Winery Tarter
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Mosaici Ruländer of Winery Tarter in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Mosaici Ruländer
Pairings that work perfectly with Mosaici Ruländer
Original food and wine pairings with Mosaici Ruländer
The Mosaici Ruländer of Winery Tarter matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with chicken, quiche with bacon and gruyère cheese or breton galette with buckwheat flour.
Details and technical informations about Winery Tarter's Mosaici Ruländer.
Discover the grape variety: Rkatziteli
Originally from Georgia, it is the main grape variety in the production of white wines, particularly in eastern Georgia. It is also found in Canada, China, the United States, New Zealand, Australia and a large number of Eastern European countries. In France, it is practically unknown, which seems surprising given its qualities.
Last vintages of this wine
The best vintages of Mosaici Ruländer from Winery Tarter are 0
Informations about the Winery Tarter
The Winery Tarter is one of of the world's greatest estates. It offers 12 wines for sale in the of Trentino to come and discover on site or to buy online.
The wine region of Trentino
The wine region of Trentino is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Endrizzi or the Domaine Azienda Agricola Pisoni produce mainly wines red, sweet and sparkling. The most planted grape varieties in the region of Trentino are Nosiola, Teroldego and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trentino often reveals types of flavors of cherry, dark fruit or honey and sometimes also flavors of dried fruit, black fruit or red fruit.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Ultra raw (or natural raw)
A type of champagne that has not received any dosage liqueur.
