Winery Tartan - Kolibri Vineyard Petit Verdot

Winery TartanKolibri Vineyard Petit Verdot

The Kolibri Vineyard Petit Verdot of Winery Tartan is a wine from the region of Columbia Valley of Washington.
This wine generally goes well with
The Kolibri Vineyard Petit Verdot of the Winery Tartan is in the top 0 of wines of Columbia Valley.

Details and technical informations about Winery Tartan's Kolibri Vineyard Petit Verdot.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Pinotage

Intensely coloured, structured reds with inky robe and firm tannins, with typical aromas of blackberry, black plum, roasted coffee, cocoa, banana and characteristic smoky notes. Made as powerful ageing reds and as more approachable fruity cuvées, sometimes as rosés. Absolute signature of South Africa (Stellenbosch, Swartland, Paarl). Cross of pinot noir × cinsault created in 1925 by Abraham Perold at Stellenbosch University.

Informations about the Winery Tartan

The winery offers 10 different wines.
Its wines get an average rating of 3.7.
It is in the top 5 of the best estates in the region
It is located in Columbia Valley in the region of Washington
Find the Winery Tartan on Twitter

The Winery Tartan is one of of the world's greatest estates. It offers 5 wines for sale in the of Columbia Valley to come and discover on site or to buy online.

Top wine Washington
In the top 200000 of of United States wines
In the top 6000 of of Columbia Valley wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Columbia Valley

Cradle of Washington State's great reds. Dense, structured Cabernet Sauvignon (blackcurrant, blackberry, graphite, firm tannins), round velvety Merlot, signature Syrah with peppery notes, black olive and deep black fruit. Also precise whites: balanced Chardonnay, taut fruity Riesling with peach notes. Semi-desert vineyard of 24,300 ha sheltered by the Cascades, loess soils over basalt, strong temperature swings.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

Other wines of Winery Tartan

See all wines from Winery Tartan

Other wines of Columbia Valley

See the best wines from of Columbia Valley