Winery Tarsus - Ribera del Duero Reserva

Winery TarsusRibera del Duero Reserva

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Ribera del Duero Reserva of Winery Tarsus is a red wine from the region of Ribera del Duero of Castille-et-Léon.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Ribera del Duero Reserva from the Winery Tarsus

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Ribera del Duero Reserva of Winery Tarsus in the region of Castille-et-Léon is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, coffee

Wine with earth taste

leather, smoke

On the nose the Ribera del Duero Reserva of Winery Tarsus in the region of Castille-et-Léon often reveals types of flavors of cherry, black fruits or red fruit and sometimes also flavors of spices, oak or microbio.

Details and technical informations about Winery Tarsus's Ribera del Duero Reserva.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Ribera del Duero Reserva - 2014
In the top 100 of of Ribera del Duero wines
Average rating: 411110
Ribera del Duero Reserva - 2013
In the top 100 of of Ribera del Duero wines
Average rating: 3.911110
Ribera del Duero Reserva - 2012
In the top 100 of of Ribera del Duero wines
Average rating: 3.911110
Ribera del Duero Reserva - 2011
In the top 100 of of Ribera del Duero wines
Average rating: 3.911110
Ribera del Duero Reserva - 2010
In the top 100 of of Ribera del Duero wines
Average rating: 3.71110.50
Ribera del Duero Reserva - 2009
In the top 100 of of Ribera del Duero wines
Average rating: 3.81110.50
Ribera del Duero Reserva - 2008
In the top 100 of of Ribera del Duero wines
Average rating: 3.71110.50

The best vintages of Ribera del Duero Reserva from Winery Tarsus are 2002, 2014, 2000, 2013 and 2012.

Informations about the Winery Tarsus

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
This winery is part of the Pernod Ricard.
It is in the top 3 of the best estates in the region
It is located in Ribera del Duero in the region of Castille-et-Léon

The Winery Tarsus is one of of the world's greatest estates. It offers 7 wines for sale in the of Ribera del Duero to come and discover on site or to buy online.

Top wine Castille-et-Léon
In the top 3500 of of Spain wines
In the top 800 of of Ribera del Duero wines
In the top 35000 of red wines
In the top 55000 wines of the world

The wine region of Ribera del Duero

The wine region of Ribera del Duero is located in the region of Castille-et-Léon of Spain. Wineries and vineyards like the Domaine Vega Sicilia or the Domaine Vega Sicilia produce mainly wines red. The most planted grape varieties in the region of Ribera del Duero are Tempranillo, Cabernet-Sauvignon and Merlot, they are then used in wines in blends or as a single variety. On the nose of Ribera del Duero often reveals types of flavors of cream, ripe blackberries or cigar box and sometimes also flavors of rosemary, baking spice or espresso.


The wine region of Castille-et-Léon

Located in the northern half of the Central Iberian plateau, Castilla y León is the largest of Spain's 17 administrative regions, covering about one-fifth of the country's total area. It extends about 350 kilometres (220 miles) from central Spain to the northern coast. Just as wide, it connects the Rioja wine region to the Portuguese border. Red wines reign supreme in Castilla y León, and the Tempranillo grape is undoubtedly the king.

News related to this wine

The Saint-Véran appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Saint-Véran appellation.The exercice is particularly complex as there are so many variables that make up the terroir throughout its geographical area. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in June 2021. Retrouvez-nous sur les réseaux so ...

How to work with Chablis wines as a sommelier by Yang LU

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At the heart of the terroirs of Mâcon-Charnay-les-Mâcon

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Charnay-les-Mâcon, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/Bo ...

The word of the wine: Bâtonnage

A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.

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