
Winery Tappe & SonAlsace Crèmant
This wine generally goes well with poultry, appetizers and snacks or lean fish.
The Alsace Crèmant of the Winery Tappe & Son is in the top 80 of wines of Crémant d'Alsace.

Food and wine pairings with Alsace Crèmant
Pairings that work perfectly with Alsace Crèmant
Original food and wine pairings with Alsace Crèmant
The Alsace Crèmant of Winery Tappe & Son matches generally quite well with dishes of shellfish, poultry or appetizers and snacks such as recipes of fideuà (paella with pasta and fish), pan bagnat or tapenade with green olives.
Details and technical informations about Winery Tappe & Son's Alsace Crèmant.
Discover the grape variety: Groppello di Mocasina
Light and fruity reds for early drinking, clear ruby colour, soft tannins and lively mouth with vivid acidity, with signature aromas of cherry, strawberry, sweet spices and floral notes. Also used for rosé Chiaretto. Blended in Garda Classico DOC and Valtènesi DOC. Autochthonous Lombard variety grown near Lake Garda.
Last vintages of this wine
The best vintages of Alsace Crèmant from Winery Tappe & Son are 2016
Informations about the Winery Tappe & Son
The Winery Tappe & Son is one of of the world's greatest estates. It offers 1 wines for sale in the of Crémant d'Alsace to come and discover on site or to buy online.
The wine region of Crémant d'Alsace
France's best-selling sparkling wine after Champagne. Fine traditional-method bubbles (min. 9 months on lees), fresh and fruity with signature notes of green apple, pear, white flowers and almond, a taut finish. Dominant Pinot Blanc (roundness, supple base), ample Pinot Auxerrois, mineral Riesling and taut Chardonnay.
The wine region of Alsace
Capital of great French aromatic whites, most often dry and single-varietal. Straight, mineral Riesling (lemon, gunflint), opulent, exuberant Gewurztraminer (lychee, rose, spices), round, smoky Pinot Gris, floral, crisp Muscat, supple Pinot Blanc. Fine, fruity Crémants d'Alsace, exceptional sweet Vendanges Tardives and Sélection de Grains Nobles. 15,500 ha at the foot of the Vosges on varied soils, 51 Grands Crus since 1975.
The word of the wine: Trader-Handler
Champagne term for a merchant who buys grapes to make a Champagne wine himself.




