The Winery Tamargada is one of the best wineries to follow in La Gomera.. It offers 3 wines for sale in of La Gomera to come and discover on site or to buy online.
Looking for the best Winery Tamargada wines in La Gomera among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Tamargada wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Tamargada wines with technical and enological descriptions.
How Winery Tamargada wines pair with each other generally quite well with dishes of beef, pasta or veal such as recipes of roast beef in a crust (onions & mustard), cannelloni of meat or potjevleesch (meat in a pot).
In the mouth the red wine of Winery Tamargada. is a powerful.
The wine region of La Gomera is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Ramón Barrera González or the Domaine Niray produce mainly wines white and red. The most planted grape varieties in the region of La Gomera are Tempranillo, they are then used in wines in blends or as a single variety. On the nose of La Gomera often reveals types of flavors of earth.
In the mouth of La Gomera is a powerful with a nice freshness. We currently count 10 estates and châteaux in the of La Gomera, producing 13 different wines in conventional, organic and biodynamic agriculture. The wines of La Gomera go well with generally quite well with dishes of beef, pasta or veal.
How Winery Tamargada wines pair with each other generally quite well with dishes such as recipes .
The petit brun is a black grape variety that is becoming rarer. It is found particularly in Provence, where it is one of the many other grape varieties that make up the reputation of this region. It is probably of Italian origin and is used to make the best red wines. It is known as "brun des Hautes Alpes". In order to be more productive, the vine needs to be pruned short and develops perfectly when it is well exposed. In France, Petit Brun is one of the secondary grape varieties used in the Palette appellations. The AOC Palette is considered the oldest in Provence. The wine made from petit brun is a dark red, particularly tannic. It gives off aromas of undergrowth and a floral scent. In the wines of Château Crémade, the petit brun gives them an exceptional subtlety.
Planning a wine route in the of La Gomera? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Tamargada.
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Bray, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ ...
We created this photomontage, to show you the landscapes and the different characteristics of the 14 geographical denominations of the Bourgogne appellation: Wine colors, grape varieties, soil specificities, surface area and production. You’ll become an expert on the Bourgogne appellation! Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneWines/ Instagram: https://www.instagram.com/vinsdebourgogne/ LinkedIn: https://www.linkedin.com/comp ...
Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines Twitter: https://twitter.com/BourgogneW ...
Families of smells and aromas related to smoke, burnt, and more generally to roasting.
