The Winery Niebla Negrín of La Gomera of Iles Canaries

Winery Niebla Negrín - Fausto Blanco
The winery offers 2 different wines
3.1
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Its wines get an average rating of 3.1.
It is currently not ranked among the best domains of Iles Canaries.
It is located in La Gomera in the region of Iles Canaries

The Winery Niebla Negrín is one of the best wineries to follow in La Gomera.. It offers 2 wines for sale in of La Gomera to come and discover on site or to buy online.

Top Winery Niebla Negrín wines

Looking for the best Winery Niebla Negrín wines in La Gomera among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Niebla Negrín wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Niebla Negrín wines with technical and enological descriptions.

The top white wines of Winery Niebla Negrín

Food and wine pairings with a white wine of Winery Niebla Negrín

How Winery Niebla Negrín wines pair with each other generally quite well with dishes such as recipes .

The best vintages in the white wines of Winery Niebla Negrín

  • 2017With an average score of 3.30/5

Discovering the wine region of La Gomera

The wine region of La Gomera is located in the region of Iles Canaries of Spain. Wineries and vineyards like the Domaine Ramón Barrera González or the Domaine Niray produce mainly wines white and red. The most planted grape varieties in the region of La Gomera are Tempranillo, they are then used in wines in blends or as a single variety. On the nose of La Gomera often reveals types of flavors of earth.

In the mouth of La Gomera is a powerful with a nice freshness. We currently count 10 estates and châteaux in the of La Gomera, producing 13 different wines in conventional, organic and biodynamic agriculture. The wines of La Gomera go well with generally quite well with dishes of beef, pasta or veal.

Discover other wineries and winemakers neighboring the Winery Niebla Negrín

Planning a wine route in the of La Gomera? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Niebla Negrín.

Discover the grape variety: Len de l’El

Len de l'El Blanc is a grape variety that originated in France (Tarn). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The Len de l'El Blanc can be found grown in these vineyards: South West, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica.

News about Winery Niebla Negrín and wines from the region

A new level of identity for Canary Island wines

“Origen 1989” by Bodega el Lomo is a wine made from the certified parcel of, “Los Laureles”, a 12ha vineyard at 600m of altitude that holds centenary bush vines. It’s the first wine certified under this new system, having just arrived to market this month with others to come in the near future. While the DO Islas Canarias covers the entire territory of these eight Spanish islands off the western coast of Africa, there are 10 other DOs that govern the wines of certai ...

A new level of identity for Canary Island wines

“Origen 1989” by Bodega el Lomo is a wine made from the certified parcel of, “Los Laureles”, a 12ha vineyard at 600m of altitude that holds centenary bush vines. It’s the first wine certified under this new system, having just arrived to market this month with others to come in the near future. While the DO Islas Canarias covers the entire territory of these eight Spanish islands off the western coast of Africa, there are 10 other DOs that govern the wines of certai ...

Pairing & Serving Wine – a Decanter online course

Pairing & Serving wine: a beginners guide offers an introduction to the basics of food and wine pairing, giving readers the tools to build the foundations for the perfect dining experience.  ‘Decanter has always had a very keen interest in helping enthusiasts learn more about all aspects of wine,’ said editor-in-chief Chris Maillard. ‘This course is an excellent resource for those who want to improve their knowledge of one of the most important and interesting parts of enjo ...

The word of the wine: Second fermentation

In the making of champagne, fermentation of the base wine to which is added the liqueur de tirage and which takes place in the bottle. This second fermentation produces the carbon dioxide, and therefore the bubbles that make up the effervescence of the wine.