Winery Szikrai BoraszatiSari Kunsági Cserszegi Fűszeres Félédes
wine
This wine generally goes well with
The Sari Kunsági Cserszegi Fűszeres Félédes of the Winery Szikrai Boraszati is in the top 0 of wines of Kunság.
Details and technical informations about Winery Szikrai Boraszati's Sari Kunsági Cserszegi Fűszeres Félédes.
Discover the grape variety: Nero
An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.
Informations about the Winery Szikrai Boraszati
The Winery Szikrai Boraszati is one of of the world's greatest estates. It offers 14 wines for sale in the of Kunság to come and discover on site or to buy online.
The wine region of Kunság
The wine region of Kunság is located in the region of Duna of Hungary. Wineries and vineyards like the Domaine Pieroth or the Domaine Frittmann produce mainly wines white, red and pink. The most planted grape varieties in the region of Kunság are Cabernet franc, Cabernet-Sauvignon and Riesling, they are then used in wines in blends or as a single variety. On the nose of Kunság often reveals types of flavors of cherry, black fruit or oak and sometimes also flavors of non oak, tropical fruit or vegetal.
The wine region of Duna
Hungary/Balaton/badacsony">Badacsony is a tiny, traditional Hungarian wine region on the northern shore of the southern end of Lake Balaton, Central Europe's largest lake. It shares its name with both the mountain which dominates the area and a Village of around 1000 inhabitants. A wide range of red and white wines are made here from a wide portfolio of both local and eastern European speciality Grape varieties, plus more internationally popular wine grape varieties. The latter include Pinot Noir, Chardonnay, Merlot, Syrah, Sauvignon Blanc, Riesling and Muscat Ottonel.
The word of the wine: Rafle (taste of)
A taste considered a defect, characterized by an unpleasant astringency and bitterness, brought by the stalk during the vinification process. In order to avoid it, destemming before vinification is a common practice.
