Winery Szeleshát Szőlőbirtok - Cabernet Rosé

Winery Szeleshát SzőlőbirtokCabernet Rosé

The Cabernet Rosé of Winery Szeleshát Szőlőbirtok is a wine from the region of Szekszárd of Dél-Pannónia.
This wine generally goes well with
The Cabernet Rosé of the Winery Szeleshát Szőlőbirtok is in the top 0 of wines of Szekszárd.

Details and technical informations about Winery Szeleshát Szőlőbirtok's Cabernet Rosé.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Rondinella

Light, fruity reds with a pale robe, discreet tannins and fresh acidity, showing aromas of red cherry, wild strawberry, gentle spice and herbal notes. A faithful companion to Corvina in the typical Valpolicella blends: fresh, gulpable Bardolino DOC, Valpolicella DOC, concentrated Amarone DOCG and sweet Recioto DOCG. A productive autochthonous variety from Veneto.

Informations about the Winery Szeleshát Szőlőbirtok

The winery offers 36 different wines.
Its wines get an average rating of 3.7.
It is in the top 35 of the best estates in the region
It is located in Szekszárd in the region of Dél-Pannónia

The Winery Szeleshát Szőlőbirtok is one of of the world's great estates. It offers 32 wines for sale in the of Szekszárd to come and discover on site or to buy online.

Top wine Dél-Pannónia
In the top 15000 of of Hungary wines
In the top 1500 of of Szekszárd wines
In the top 75000 of wines
In the top 1500000 wines of the world

The wine region of Szeksz&aacuterd

Southern Hungarian region, land of velvety, spicy reds. Signature Szekszardi Bikaver (local "Bull's Blood"): a blend of dominant Kekfrankos (Blaufrankisch) and native Kadarka, with signature notes of ripe cherry, plum, paprika, hibiscus, tobacco and sweet spice, velvety tannins and southern roundness — softer and sunnier than Eger's. Also peppery Cabernet Franc and dense Cabernet Sauvignon. Mild Pannonian climate, loess soils over limestone.


The wine region of Dél-Pannónia

Southern Hungary (Pécs, Szekszárd, Villány, Tolna), ~7,800 ha on loess and limestone, continental climate with Mediterranean influences — bastion of great Hungarian reds. Kékfrankos and Kadarka signatures as native red kings: spiced and structured with black cherry, blackberry, plum, paprika, pepper and smoky hint, firm tannins. Ripe Cabernet Franc and Sauvignon in Bordeaux blends at Villány. Specialities Szekszárdi Bikavér and unique Cirfandli white at Pécs (spiced, honeyed).

The word of the wine: Petite arvine

An ancient white grape variety from the Valais (Switzerland), which produces renowned wines suitable for ageing. Viney and sustained by a strong vivacity, these wines express a fine salty touch, the signature of this variety. Petite arvine wines can be dry, tender or made from withered grapes from late harvesting. Syn.: arvine.

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