Swartland WineryNuwe Wynplaas Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
Taste structure of the Nuwe Wynplaas Merlot from the Swartland Winery
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Nuwe Wynplaas Merlot of Swartland Winery in the region of Western Cape is a powerful.
Food and wine pairings with Nuwe Wynplaas Merlot
Pairings that work perfectly with Nuwe Wynplaas Merlot
Original food and wine pairings with Nuwe Wynplaas Merlot
The Nuwe Wynplaas Merlot of Swartland Winery matches generally quite well with dishes of beef, lamb or veal such as recipes of veal shank with mushrooms, tunisian macaroni or moroccan veal tagine from hanane.
Details and technical informations about Swartland Winery's Nuwe Wynplaas Merlot.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Nuwe Wynplaas Merlot from Swartland Winery are 0
Informations about the Swartland Winery
The Swartland Winery is one of wineries to follow in Western Cape.. It offers 92 wines for sale in the of Western Cape to come and discover on site or to buy online.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Botrytis cinerea
This fungus, also called noble rot, develops during the over-ripening phase and is an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".
