Winery Sticca Giovanni & Viglione - Mosto Rosso

Winery Sticca Giovanni & ViglioneMosto Rosso

The Mosto Rosso of Winery Sticca Giovanni & Viglione is a wine from the region of Monferrato of Piedmont.
This wine generally goes well with
The Mosto Rosso of the Winery Sticca Giovanni & Viglione is in the top 0 of wines of Monferrato.

Details and technical informations about Winery Sticca Giovanni & Viglione's Mosto Rosso.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Goldriesling

Aromatic, lively whites with a pale golden robe, a supple palate and preserved acidity, showing signature aromas of muscat, fresh grape, white flowers (acacia), yellow fruits (peach, apricot) and citrus notes. A charming, drink-young profile. Grown on small surfaces in Germany (Saxony) and Luxembourg for characterful white wines. A German white variety created in 1893 at Colmar by Christian Oberlin (Riesling × Courtillier Musqué).

Informations about the Winery Sticca Giovanni & Viglione

The winery offers 6 different wines.
Its wines get an average rating of 3.8.
It is in the top 5 of the best estates in the region
It is located in Monferrato in the region of Piedmont

The Winery Sticca Giovanni & Viglione is one of of the world's greatest estates. It offers 4 wines for sale in the of Monferrato to come and discover on site or to buy online.

Top wine Piedmont
In the top 250000 of of Italy wines
In the top 40000 of of Monferrato wines
In the top 650000 of wines
In the top 1500000 wines of the world

The wine region of Monferrato

Historic cradle of Barbera (native here): indulgent reds with notes of ripe cherry, plum and raspberry, signature fresh acidity and supple tannins. Also identity grapes: pale, tannic, peppery Grignolino red, aromatic Ruchè (rose, spices, DOCG at Castagnole), Freisa and sweet muscat Brachetto. Whites: ample Cortese (base of neighbouring Gavi), aromatic Malvasia. Fruity Dolcetto.


The wine region of Piedmont

Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.

The word of the wine: Musky

Characteristic of the musk smell.

Other wines of Winery Sticca Giovanni & Viglione

See all wines from Winery Sticca Giovanni & Viglione

Other wines of Monferrato

See the best wines from of Monferrato