Winery Stefano ZoliVerdicchio di Matelica
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
The Verdicchio di Matelica of the Winery Stefano Zoli is in the top 10 of wines of Verdicchio di Matelica.
Taste structure of the Verdicchio di Matelica from the Winery Stefano Zoli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdicchio di Matelica of Winery Stefano Zoli in the region of Marche is a with a nice freshness.
Food and wine pairings with Verdicchio di Matelica
Pairings that work perfectly with Verdicchio di Matelica
Original food and wine pairings with Verdicchio di Matelica
The Verdicchio di Matelica of Winery Stefano Zoli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of goat cheese and spinach lasagne, summer tuna quiche or beetroot chips.
Details and technical informations about Winery Stefano Zoli's Verdicchio di Matelica.
Discover the grape variety: Passerina
Lively, aromatic dry whites with a pale golden robe, an elegant palate and preserved acidity, with signature aromas of citrus (lemon, grapefruit), white flowers (acacia), white-fleshed fruits (apple, pear) and Adriatic saline notes. Also vinified as sparkling and passito. Star of Offida Passerina DOCG in the Marches, the identity of modern Adriatic whites. Italian autochthonous variety from the Marches, Abruzzo and Lazio.
Informations about the Winery Stefano Zoli
The Winery Stefano Zoli is one of of the world's greatest estates. It offers 1 wines for sale in the of Verdicchio di Matelica to come and discover on site or to buy online.
The wine region of Verdicchio di Matelica
DOC inland enclave of the Marche between the Apennines, closed valley with strong thermal amplitude. Exclusive Verdicchio signature white king (>=85%): more structured and taut than its maritime cousin Jesi — mineral and upright with lemon, green apple, typical bitter almond, white flowers and saline touch, vibrant acidity and remarkable ageing. Slightly bitter characteristic finish. Riserva version elevated to DOCG in 2010, great Italian white.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
