Winery Stefano Colucci - Chianti

Winery Stefano ColucciChianti

The Chianti of Winery Stefano Colucci is a wine from the region of Chianti of Tuscany.
This wine generally goes well with
The Chianti of the Winery Stefano Colucci is in the top 0 of wines of Chianti.

Details and technical informations about Winery Stefano Colucci's Chianti.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Précoce Bousquet

Table grape with medium bunches and golden berries with thin skin and juicy flesh, with a sweet, fresh flavour. Very early ripening, intended mainly for fresh consumption at the start of the summer season. Grown in small quantities in southern France for fresh consumption, marking the first summer market stalls and belonging to the traditional early table grape varieties. French white table grape variety, an early mutation obtained for fresh consumption.

Informations about the Winery Stefano Colucci

The winery offers 17 different wines.
Its wines get an average rating of 3.
It is in the top 15 of the best estates in the region
It is located in Chianti in the region of Tuscany

The Winery Stefano Colucci is one of of the world's great estates. It offers 17 wines for sale in the of Chianti to come and discover on site or to buy online.

Top wine Tuscany
In the top 250000 of of Italy wines
In the top 45000 of of Chianti wines
In the top 700000 of wines
In the top 1500000 wines of the world

The wine region of Chianti

Emblem of Tuscan red: signature Sangiovese (70% min) with notes of morello cherry, plum, dried herbs, violet and leather, lively acidity and firm tannins, elegant gastronomic profile. Chianti Classico DOCG ("Gallo Nero") between Florence and Siena, more structured and age-worthy. Riserva and Gran Selezione at the top, barrel-aged. A few supporting grapes (Canaiolo, Colorino).


The wine region of Tuscany

Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.

The word of the wine: Organoleptic

Elements, such as flavours and tactile sensations, that can stimulate a sensory receptor.

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