Winery Standard DeviationChardonnay

wine of Sonoma Coast of California of United States

The Chardonnay of Winery Standard Deviation is a wine from the region of Sonoma Coast of California.
This wine generally goes well with
The Chardonnay of the Winery Standard Deviation is in the top 0 of wines of Sonoma Coast.

Details and technical informations about Winery Standard Deviation's Chardonnay.

Winery

Winery Standard Deviation

Grape varieties

Region/Great wine region

Sonoma Coast

Great wine region

California

Country

United States

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Madeleine angevine

Aromatic, fresh dry whites with a pale hue, a supple palate and preserved acidity, with delicate notes of light muscat, citrus, white flowers, apple and florals. Thirst-quenching, drink young. Very early-ripening variety suited to northern climates: a quiet star of modern English wines, also grown in the Pacific Northwest and Anjou. Hybrid created in 1857 by Moreau-Robert in Anjou (madeleine royale × précoce de Malingre).

Informations about the Winery Standard Deviation

The winery offers 5 different wines.

Its wines get an average rating of 4.2.

It is in the top 5 of the best estates in the region

It is located in Sonoma Coast in the region of California

The Winery Standard Deviation is one of of the world's greatest estates. It offers 5 wines for sale in the of Sonoma Coast to come and discover on site or to buy online.

In the top 95000 of of United States wines

In the top 40 of of Sonoma Coast wines

In the top 250000 of wines

In the top 750000 wines of the world

The wine region of Sonoma Coast

Elegant, saline Pinot Noir as signature and vibrant Chardonnay: refined coastal reds with aromas of fresh cherry, poached strawberry, cranberry and blackcurrant, sweet spices and floral touches, straight acidity. Energetic Chardonnay with notes of green apple, Meyer citrus, stone fruit and saline minerality. Vast AVA in north-west Sonoma, directly exposed to Pacific fogs and breezes, very cool climate over a long season. Chiselled maritime identity, medium to long ageing.

The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).