Winery Staatsweingut Bad KreuznachKreuznacher Kahlenberg Riesling Kabinett Halbtrocken
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Kreuznacher Kahlenberg Riesling Kabinett Halbtrocken from the Winery Staatsweingut Bad Kreuznach
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kreuznacher Kahlenberg Riesling Kabinett Halbtrocken of Winery Staatsweingut Bad Kreuznach in the region of Nahe is a with a nice freshness.
Food and wine pairings with Kreuznacher Kahlenberg Riesling Kabinett Halbtrocken
Pairings that work perfectly with Kreuznacher Kahlenberg Riesling Kabinett Halbtrocken
Original food and wine pairings with Kreuznacher Kahlenberg Riesling Kabinett Halbtrocken
The Kreuznacher Kahlenberg Riesling Kabinett Halbtrocken of Winery Staatsweingut Bad Kreuznach matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of pork roll with mustard, seafood risotto or garantita or karantita (algerian recipe).
Details and technical informations about Winery Staatsweingut Bad Kreuznach's Kreuznacher Kahlenberg Riesling Kabinett Halbtrocken.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Informations about the Winery Staatsweingut Bad Kreuznach
The Winery Staatsweingut Bad Kreuznach is one of of the world's greatest estates. It offers 37 wines for sale in the of Nahe to come and discover on site or to buy online.
The wine region of Nahe
Nahe is one of the smaller German wine regions, named after the Nahe river which joins the Rhein at Rheinhessen/bingen">Bingen. The viticultural carea here is characterised by dramatic topography with steep slopes and craggy outcrops of metamorphic rock. Like most of the regions on or near the Rhine, its most prestigious wines are made from Riesling. There are around 4,000 hectares (10,000 acres) of Vineyards, spread across seven Grosslagen (wine districts) and over 300 Einzellagen (individual vineyard sites).
News related to this wine
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The word of the wine: Oenologist
Specialist in wine-making techniques. It is a profession and not a passion: one can be an oenophile without being an oenologist (and the opposite too!). Formerly attached to the Faculty of Pharmacy, oenology studies have become independent and have their own university course. Learning to make wine requires a good chemical background but also, increasingly, a good knowledge of the plant. Some oenologists work in laboratories (analysis). Others, the consulting oenologists, work directly in the properties.
