Winery Staatlicher HofkellerHörsteiner Abtsberg Spätburgunder Trocken
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Hörsteiner Abtsberg Spätburgunder Trocken from the Winery Staatlicher Hofkeller
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hörsteiner Abtsberg Spätburgunder Trocken of Winery Staatlicher Hofkeller in the region of Franken is a with a nice freshness.
Food and wine pairings with Hörsteiner Abtsberg Spätburgunder Trocken
Pairings that work perfectly with Hörsteiner Abtsberg Spätburgunder Trocken
Original food and wine pairings with Hörsteiner Abtsberg Spätburgunder Trocken
The Hörsteiner Abtsberg Spätburgunder Trocken of Winery Staatlicher Hofkeller matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of mexican beef tacos, rabbit with hunter's sauce or stuffed rabbit in the oven.
Details and technical informations about Winery Staatlicher Hofkeller's Hörsteiner Abtsberg Spätburgunder Trocken.
Discover the grape variety: Chenin blanc
It most certainly originates from the Anjou region and is registered in the official catalogue of wine grape varieties on the A1 list. It can also be found in South Africa, Australia, Argentina, Chile, the United States (California), New Zealand, etc. It is said to be a descendant of Savagnin and to have sauvignonasse as its second parent (Jean-Michel Boursiquot 2019). On the other hand, Chenin blanc is the half-brother of verdelho and sauvignon blanc and is the father of colombard.
Informations about the Winery Staatlicher Hofkeller
The Winery Staatlicher Hofkeller is one of wineries to follow in Franken.. It offers 92 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Oenology
The science of the oenologist, which is essentially concerned with the elaboration and maturation of wines.
