
Winery St JodernVitis
This wine generally goes well with poultry, rich fish (salmon, tuna etc) or mild and soft cheese.

Food and wine pairings with Vitis
Pairings that work perfectly with Vitis
Original food and wine pairings with Vitis
The Vitis of Winery St Jodern matches generally quite well with dishes of rich fish (salmon, tuna etc), spicy food or sweet desserts such as recipes of tomato pie without tomato..., pizza with peppers and spicy chicken or chantilly cream.
Details and technical informations about Winery St Jodern's Vitis.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Vitis from Winery St Jodern are 0
Informations about the Winery St Jodern
The Winery St Jodern is one of of the world's great estates. It offers 44 wines for sale in the of Visperterminen to come and discover on site or to buy online.
The wine region of Visperterminen
Heroic alpine vineyard of the Upper Valais (among Europe's highest, terraces 650–1,150 m), dry-stone walls accumulating heat. Heida (Savagnin Blanc/Païen) exclusive signature — powerful and aromatic white with intense notes of candied citrus, ripe yellow fruits, nuts, honey and a refined alpine-mineral touch, exceptional length. Riesling, Sylvaner and Pinot Noir as complements. Sankt Jodernkellerei iconic cooperative.
The wine region of Valais
Switzerland's largest vineyard, capital of native grapes. Straight, precise alpine whites: light, floral Chasselas (Fendant), signature Petite Arvine with saline, grapefruit and rhubarb notes, rich, apricoty Amigne, mineral Humagne Blanche. Altitude reds: fine Pinot Noir, crisp Gamay, native Cornalin and Humagne Rouge, spicy and deep. Highly precise alpine age-worthy wines.
The word of the wine: New wine
Wine of the year, fruity and easy to drink. Beaujolais Nouveau is not the only one in this category, the Côtes-du-Rhône, Touraine and Gaillac appellations also produce new wines.





