Winery SonsierraFermentado en Barrica
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.
Taste structure of the Fermentado en Barrica from the Winery Sonsierra
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Fermentado en Barrica of Winery Sonsierra in the region of Rioja is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Fermentado en Barrica of Winery Sonsierra in the region of Rioja often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Fermentado en Barrica
Pairings that work perfectly with Fermentado en Barrica
Original food and wine pairings with Fermentado en Barrica
The Fermentado en Barrica of Winery Sonsierra matches generally quite well with dishes of shellfish, appetizers and snacks or lean fish such as recipes of shrimp curry and coconut (thailand), mozzarella sticks or gratin of cod with spinach.
Details and technical informations about Winery Sonsierra's Fermentado en Barrica.
Discover the grape variety: Blush seedless
Obtained in the United States by Professor Harold P. Olmo of the University of Davis (California) by crossing Emperor with Z4-87, the latter already being a cross of (Alphonse Lavallée x 75 Pirovano or Sultana moscata) with the Queen of the Vines.
Last vintages of this wine
The best vintages of Fermentado en Barrica from Winery Sonsierra are 2015, 2017, 2016, 2014
Informations about the Winery Sonsierra
The Winery Sonsierra is one of of the world's great estates. It offers 20 wines for sale in the of Rioja Alta to come and discover on site or to buy online.
The wine region of Rioja Alta
The wine region of Rioja Alta is located in the region of Rioja of Spain. Wineries and vineyards like the Domaine R. López de Heredia Viña Tondonia or the Domaine R. López de Heredia Viña Tondonia produce mainly wines red, white and pink.
The wine region of Rioja
Rioja, in northern Spain, is best known for its berry-flavored, barrel-aged red wines made from Tempranillo and Garnacha. It is probably the leading wine region in Spain. It is certainly the most famous, rivaling only Jerez. The Vineyards follow the course of the Ebro for a hundred kilometres between the towns of Haro and Alfaro.
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The word of the wine: Vine
Climbing shrubs with woody stems called shoots that produce grapes in clusters.