Winery Sommy - Brut Méthode Traditionnelle

Winery SommyBrut Méthode Traditionnelle

Wine of France Sparkling wine of Moselle of France
4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Brut Méthode Traditionnelle of Winery Sommy is a sparkling wine from the region of Moselle.
This wine generally goes well with
The Brut Méthode Traditionnelle of the Winery Sommy is in the top 50 of wines of Moselle.

Details and technical informations about Winery Sommy's Brut Méthode Traditionnelle.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Alphonse Lavallée

Alphonse Lavallée noir is a grape variety that originated in France. It produces a variety of grape used for wine making. However, it can also be found eating on our tables! This variety of grape is characterized by large bunches and large grapes. Alphonse Lavallée noir can be found in several vineyards: South-West, Cognac, Bordeaux, Rhône valley, Languedoc & Roussillon, Provence & Corsica, Loire valley, Savoie & Bugey, Beaujolais.

Informations about the Winery Sommy

The winery offers 4 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Moselle

The Winery Sommy is one of of the world's greatest estates. It offers 4 wines for sale in the of Moselle to come and discover on site or to buy online.

Top wine Moselle
In the top 150000 of of France wines
In the top 55 of of Moselle wines
In the top 40000 of sparkling wines
In the top 500000 wines of the world

The wine region of Moselle

Moselle is an appellation covering white, red and rosé wines from an area in the administrative department of Moselle in Northeastern France. The Vineyard">Vineyard zone covers land on both sides of the Mosel River (known locally as the Moselle), before it flows north to form the heart of Germany's famed Mosel wine region. Moselle wines are most often light, Aromatic whites with crisp Acidity. They are made predominantly from the Auxerrois Blanc and Müller-Thurgau grape varieties.

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

Other wines of Winery Sommy

See all wines from Winery Sommy

Other wines of Moselle

See the best wines from of Moselle

Other similar sparkling wines

See the best sparkling wines of Moselle