Winery Somló Kincse - Hegyek Királya

Winery Somló KincseHegyek Királya

The Hegyek Királya of Winery Somló Kincse is a wine from the region of Nagy-Somló of Balaton.
This wine generally goes well with
The Hegyek Királya of the Winery Somló Kincse is in the top 0 of wines of Nagy-Somló.

Details and technical informations about Winery Somló Kincse's Hegyek Királya.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Cabernet-Cubin

An intraspecific cross between Limberger and Cabernet Sauvignon obtained in 1970 by Bernard Hill of the Weinsberg Research Institute in Germany. It can be found in Germany, Italy and the United Kingdom, but is virtually unknown in France.

Informations about the Winery Somló Kincse

The winery offers 12 different wines.
Its wines get an average rating of 3.8.
It is in the top 15 of the best estates in the region
It is located in Nagy-Somló in the region of Balaton
Find the Winery Somló Kincse on Facebook

The Winery Somló Kincse is one of of the world's great estates. It offers 6 wines for sale in the of Nagy-Somló to come and discover on site or to buy online.

Top wine Balaton
In the top 9000 of of Hungary wines
In the top 200 of of Nagy-Somló wines
In the top 300000 of wines
In the top 950000 wines of the world

The wine region of Nagy-Somló

The wine region of Nagy-Somló is located in the region of Balaton of Hungary. Wineries and vineyards like the Domaine Kreinbacher or the Domaine Kreinbacher produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Nagy-Somló are Furmint, Harslevelu and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Nagy-Somló often reveals types of flavors of citrus, cherry or pear and sometimes also flavors of stone, cheese or straw.


The wine region of Balaton

Balatonboglar (South Balaton) is one of several wine regions on the shores of Lake Balaton, in the Transdanubia region of western Hungary. Lake Balaton is a Long, thin freshwater lake measuring almost 80 kilometers (50 miles) in Length, sometimes referred to as the 'Hungarian Sea. ' It is the largest lake in Central Europe and Hungary's most popular tourist destination. A wide portfolio of the popular, internationally recognized Grape varieties are grown here, including a number of the French classics.

News related to this wine

At the heart of the terroirs of Mâcon-Verzé

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Verzé, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The Mâcon plus appellation seen by Charles Lamboley

Charles Lamboley, marketing and communication director from Vignerons des Terres Secrètes, explains the differences between the appellation Mâcon-Villages and Mâcon plus a geographical denomination. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program (March 2020). The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of t ...

How to work with Chablis wines as a sommelier by Yang LU

On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 2 min 50 sec clip, Yang LU shares his experience as a sommelier on the importance of Chablis wines in the restaurant industry. #Chablis #PureChablis ...

The word of the wine: Faded

Said of a wine that has lost its brilliance and depth. It can also be used to describe the nose of an old wine that has lost its aromatic freshness.

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