Winery Small Forest by AtsukoShiraz
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Shiraz from the Winery Small Forest by Atsuko
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz of Winery Small Forest by Atsuko in the region of Nouvelle-Galles du Sud is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Shiraz
Pairings that work perfectly with Shiraz
Original food and wine pairings with Shiraz
The Shiraz of Winery Small Forest by Atsuko matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of braciola (southern italy), lamb tagine with artichokes and dried tomatoes or alice's rabbit.
Details and technical informations about Winery Small Forest by Atsuko's Shiraz.
Discover the grape variety: Perlaut
Simple, fresh dry whites with a pale golden robe, a supple palate and understated aromas of citrus and white flowers. Discreet rustic profile. Almost extinct, preserved in INRAE varietal collections for its heritage value; bears witness to the pre-phylloxera ampelographic diversity of the South-West. Rare French white grape, once grown in the South-West.
Informations about the Winery Small Forest by Atsuko
The Winery Small Forest by Atsuko is one of of the world's greatest estates. It offers 7 wines for sale in the of Upper Hunter Valley to come and discover on site or to buy online.
The wine region of Upper Hunter Valley
GI sub-region of the Hunter Valley (NSW), further inland (Denman, Scone, Muswellbrook) at slightly higher altitude: Chardonnay dominates (70%+) with rich oaked flavours of peach and cream, sometimes blended with Semillon into aromatic whites. Robust reds complement. Warmer and drier than Lower Hunter, free-draining sandy-loamy soils — favourable dry season delivers crisp white profiles without excessive subtropical humidity.
The wine region of Nouvelle-Galles du Sud
Australia's 2nd wine state with diverse regions. Iconic Hunter Valley: a Sémillon unlike any other, straight, low-alcohol dry whites with vivid citrus when young, evolving over 10-20 years toward honey, toast and lanolin. Medium-bodied Hunter Shiraz, spicy and earthy (leather, red fruits). Also round Chardonnay and aromatic Verdelho.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.
