Winery Shavi Jikhvi - Rkatsiteli Qvevri

Winery Shavi JikhviRkatsiteli Qvevri

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Rkatsiteli Qvevri of Winery Shavi Jikhvi is a white wine from the region of Kakheti.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Rkatsiteli Qvevri of Winery Shavi Jikhvi in the region of Kakheti often reveals types of flavors of earth, citrus fruit.

Details and technical informations about Winery Shavi Jikhvi's Rkatsiteli Qvevri.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schuyler

Fruity reds with a characteristic foxy flavour, a sustained ruby robe, supple tannins and a light palate with moderate acidity, featuring aromas of red fruits (cherry, raspberry) and typical Labrusca notes (wild strawberry). Early-ripening and cold-hardy. Grown in the north-eastern United States (New York) and Canada (Ontario) for simple wines and fresh consumption. American black hybrid variety obtained in 1947 by Cornell University.

Last vintages of this wine

Rkatsiteli Qvevri - 2013
In the top 100 of of Kakheti wines
Average rating: 4.111110
Rkatsiteli Qvevri - 0
In the top 100 of of Kakheti wines
Average rating: 411110

The best vintages of Rkatsiteli Qvevri from Winery Shavi Jikhvi are 2013, 0

Informations about the Winery Shavi Jikhvi

The winery offers 9 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Kakheti

The Winery Shavi Jikhvi is one of of the world's greatest estates. It offers 6 wines for sale in the of Kakheti to come and discover on site or to buy online.

Top wine Kakheti
In the top 2000 of of Georgia wines
In the top 2000 of of Kakheti wines
In the top 80000 of white wines
In the top 300000 wines of the world

The wine region of Kakheti

Cradle of amber and orange wines, vinified in qvevri (buried clay jars, UNESCO). Skin-macerated Rkatsiteli whites: signature notes of dried apricot, walnut, honey, orange peel and black tea, fine tannins and controlled oxidation. Deep, tinctorial Saperavi reds with black fruit, plum, spice and firm tannins, age-worthy. Also Mtsvane and Kisi in white, fresh and floral.

The word of the wine: Grape

Fruit of the vine in the form of bunches of grapes, also called berries, attached to the stalk. The grapes used to make wine are known as grape varieties, a generic word that designates many types of vine plant with their own characteristics.

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