Winery Shadow CapeWestern Margaret River Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Western Margaret River Sauvignon Blanc from the Winery Shadow Cape
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Western Margaret River Sauvignon Blanc of Winery Shadow Cape in the region of Australie de l'Ouest is a with a nice freshness.
Food and wine pairings with Western Margaret River Sauvignon Blanc
Pairings that work perfectly with Western Margaret River Sauvignon Blanc
Original food and wine pairings with Western Margaret River Sauvignon Blanc
The Western Margaret River Sauvignon Blanc of Winery Shadow Cape matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of pike quenelles with lobster bisque sauce, salmon and goat cheese quiche or courgettes with goat cheese au gratin.
Details and technical informations about Winery Shadow Cape's Western Margaret River Sauvignon Blanc.
Discover the grape variety: Pinotin
Swiss interspecific cross obtained in 1991 by Valentin Blattner. The parents would be pinot noir and an interspecific variety resistant to diseases and, for others, it would be a cross between cabernet-sauvignon and ((sylvaner x riesling) x (12 417 Seyve-Villard x 7053 Seibel)) see graph www.winogrona.org. No resistance gene could be identified for either mildew or powdery mildew. It can be found in Switzerland, Belgium, Holland, Germany, ... still little known in France.
Informations about the Winery Shadow Cape
The Winery Shadow Cape is one of of the world's greatest estates. It offers 5 wines for sale in the of Australie de l'Ouest to come and discover on site or to buy online.
The wine region of Australie de l'Ouest
Western Australia is the largest of Australia's eight administrative areas and territories. In 2020, it accounted for only 2% of the nation's wine production, but has already produced up to 20% of the country's fine wines. Covering the entire western third of the vast island-continent, "WA" (as it is commonly known) stretches 1,600 kilometres (1,000 miles) from east to west. This makes it the second largest administrative subdivision of any country in the world, larger than Alaska and Texas combined.
The word of the wine: Chaptalization
The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.
