Winery Seven SistersVivian Sauvignon Blanc
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Vivian Sauvignon Blanc from the Winery Seven Sisters
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vivian Sauvignon Blanc of Winery Seven Sisters in the region of Western Cape is a powerful with a nice freshness.
Food and wine pairings with Vivian Sauvignon Blanc
Pairings that work perfectly with Vivian Sauvignon Blanc
Original food and wine pairings with Vivian Sauvignon Blanc
The Vivian Sauvignon Blanc of Winery Seven Sisters matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of thai shrimp soup (tom yam goong), light tuna-tomato quiche (without cream) or bruschette (large toasted bread).
Details and technical informations about Winery Seven Sisters's Vivian Sauvignon Blanc.
Discover the grape variety: Petite Milo
Aromatic and fresh dry whites with a pale golden robe, a supple palate with preserved acidity, showing signature aromas of citrus (lemon, grapefruit), white flowers, white-fleshed fruits and herbaceous notes. Early-ripening, disease-resistant modern profile. Grown in Switzerland, Germany and Belgium for organic and sustainably managed vineyards. Swiss white hybrid grape obtained by Valentin Blattner at Soyhières, part of the disease-resistant variety generation.
Last vintages of this wine
The best vintages of Vivian Sauvignon Blanc from Winery Seven Sisters are 0, 2014
Informations about the Winery Seven Sisters
The Winery Seven Sisters is one of of the world's greatest estates. It offers 12 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
South African renaissance north of Cape Town: signature Chenin Blanc as king white (old bush vines) — full and mineral with notes of quince, honey, yellow fruits, toasted almond and a saline touch, noble texture and a refined finish. Signature Syrah as king red — spicy and fleshy with blackberry, raspberry, garrigue and pepper, fine tannins. Grenache and Cinsault complete it. Non-interventionist winemaking (whole bunch, old foudres).
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Volume
Characteristic of a wine that gives the impression of being full in the mouth.
