Winery Seven Hills - Biking on an Autumn Day Cabernet Sauvignon

Winery Seven HillsBiking on an Autumn Day Cabernet Sauvignon

The Biking on an Autumn Day Cabernet Sauvignon of Winery Seven Hills is a wine from the region of Walla Walla Valley of Washington.
This wine generally goes well with
The Biking on an Autumn Day Cabernet Sauvignon of the Winery Seven Hills is in the top 0 of wines of Walla Walla Valley.

Details and technical informations about Winery Seven Hills's Biking on an Autumn Day Cabernet Sauvignon.

Winemaker
Casey McClellan
Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Florental

Simple, colourful fruity reds with a dark ruby hue, lightly marked to firm tannins and a straightforward palate; signature aromas of red fruits (cherry, raspberry), gentle spices and herbaceous notes. Modern, productive profile. Grown in small quantities in France and Belgium, used in organic and sustainable vineyards, part of the new generation of disease-resistant varieties. French black hybrid developed in the 20th century.

Informations about the Winery Seven Hills

The winery offers 42 different wines.
Its wines get an average rating of 4.
This winery is part of the Crimson Wine Group.
It is in the top 40 of the best estates in the region
It is located in Walla Walla Valley in the region of Washington
Find the Winery Seven Hills on Facebook and on Twitter

The Winery Seven Hills is one of of the world's great estates. It offers 41 wines for sale in the of Walla Walla Valley to come and discover on site or to buy online.

Top wine Washington
In the top 150000 of of United States wines
In the top 1500 of of Walla Walla Valley wines
In the top 550000 of wines
In the top 1500000 wines of the world

The wine region of Walla Walla Valley

Star of the American north-west straddling Washington and Oregon: signature Cabernet Sauvignon reigns in reds — structured and concentrated with notes of blackcurrant, blackberry, cedar, tobacco and a touch of spice, firm tannins, great ageing potential. Racy, complex Syrah (blackberry, black olive, pepper, smoked meat), supple Merlot, Cabernet Franc and Sangiovese complement. Long season (200 days), hot days and cool nights, loess soils. AVA (1984) within the Columbia Valley.


The wine region of Washington

2nd US producer by volume, on the arid, sunny Columbia Valley. Star Cabernet Sauvignon (~60% of reds): powerful and structured with signature notes of blackcurrant, blackberry, cedar, dry herbs and graphite, firm tannins. Fleshy, peppery Syrah (black fruits, smoked meat). Round, fruity Merlot, historic mineral Riesling (dry and off-dry), precise Chardonnay and ample Sémillon.

The word of the wine: Ampélographie

Study of the vine, and more particularly the grape varieties.

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