The Winery Sete Bagos of Douro Superior of Duriense
The Winery Sete Bagos is one of the best wineries to follow in Douro Superior.. It offers 0 wines for sale in of Douro Superior to come and discover on site or to buy online.
Looking for the best Winery Sete Bagos wines in Douro Superior among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Sete Bagos wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Sete Bagos wines with technical and enological descriptions.
Planning a wine route in the of Douro Superior? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Sete Bagos.
Italian origin most certainly, more precisely from Tuscany. It is registered in the Official Catalogue of wine grape varieties list A1. Published genetic analysis has revealed that it is related to the vermentino and for more details click here!
The 0.27% of entries awarded Best in Show at this year’s Decanter World Wine Awards reflect the inspiring world of wine and quest for quality among winemakers globally, with 50 wines expressing the best of their categories. An all-time record for wines tasted at the world’s largest wine competition, it’s quite possible that Decanter World Wine Awards 2022 marks the largest-ever wine competition to be held in history. And of the record-breaking 18,244 wines tasted, just 50 were ...
With a production capacity of 691,000 litres, the Quinta do Ataíde winery in the Vilariça Valley will be exclusively used for unfortified wine production. The investment sum is triple the amount initially estimated back in 2018, and the winery is a key part of the company’s strategy to double premium unfortified wine sales by 2030. ‘Since the original plans were announced, we have decided to significantly increase the size of the facility as a result of our confidence in the growing demand ...
Think of Colombia, think of balmy evenings dancing to salsa, fuelled by shots of aguardiente and arepas. But there’s plenty more than the anise-based spirit and cornmeal cakes to sample in the South American country. Chefs have stepped up their game to put gastronomy on the map, with sommeliers and bartenders following suit. Not just appreciating local ingredients and distilling spirits, they also seek out wines from around the world to accompany fine-dining experiences. Their endeavours have pa ...
Character of a wine that reflects light with brilliance. The brilliance is enhanced when the wine is decanted.