Winery SecondoCerchio - Rubis

Winery SecondoCerchioRubis

The Rubis of Winery SecondoCerchio is a wine from the region of Tuscany.
This wine generally goes well with
The Rubis of the Winery SecondoCerchio is in the top 0 of wines of Tuscany.

Details and technical informations about Winery SecondoCerchio's Rubis.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Nero

An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.

Last vintages of this wine

Rubis - 0
In the top 0 of of Tuscany wines
Average rating: 3.911110

The best vintages of Rubis from Winery SecondoCerchio are 0

Informations about the Winery SecondoCerchio

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Toscane
Find the Winery SecondoCerchio on Facebook

The Winery SecondoCerchio is one of of the world's greatest estates. It offers 7 wines for sale in the of Tuscany to come and discover on site or to buy online.

Top wine Tuscany
In the top 95000 of of Italy wines
In the top 15000 of of Tuscany wines
In the top 300000 of wines
In the top 550000 wines of the world

The wine region of Tuscany

Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.

The word of the wine: Short

Said of a wine that leaves little trace in the mouth after tasting (also called "short in the mouth").

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