Winery Schroder Weisenborn - Spätburgunder

Winery Schroder WeisenbornSpätburgunder

The Spätburgunder of Winery Schroder Weisenborn is a pink wine from the region of Pfalz.
This wine generally goes well with vegetarian

Food and wine pairings with Spätburgunder

Pairings that work perfectly with Spätburgunder

Original food and wine pairings with Spätburgunder

The Spätburgunder of Winery Schroder Weisenborn matches generally quite well with dishes of vegetarian such as recipes of goat cheese and bacon quiche.

Details and technical informations about Winery Schroder Weisenborn's Spätburgunder.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ribolla gialla

Lively, taut whites with firm acidity and a slender mouth, featuring aromas of citrus, green apple, white flowers, fresh herbs and chalky mineral notes. Often vinified with skin maceration (orange wine), developing amber hues of dried fruits, honey, tannins and oxidative complexity. Signature of great Friulian whites (Collio DOC, Colli Orientali del Friuli DOC) and Slovenia under the name Rebula (Brda). Native Friulian grape.

Informations about the Winery Schroder Weisenborn

The winery offers 18 different wines.
Its wines get an average rating of 3.4.
It is in the top 10 of the best estates in the region
It is located in Pfalz

The Winery Schroder Weisenborn is one of of the world's greatest estates. It offers 16 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 90000 of of Germany wines
In the top 20000 of of Pfalz wines
In the top 55000 of pink wines
In the top 1000000 wines of the world

The wine region of Pfalz

Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).

The word of the wine: Film

Skin of the grape containing the colouring matter of red wines (anthocyanins), the most noble tannins and the essential aromatic substances.

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