Winery SaricaCaii de la Letea Volumul II Cabernet Sauvignon - Fetească Neagră
Red wine
This wine is a blend of 2 varietals which are the Cabernet-Sauvignon and the Feteasca neagra.
This wine generally goes well with poultry, beef or lamb.
The Caii de la Letea Volumul II Cabernet Sauvignon - Fetească Neagră of the Winery Sarica is in the top 60 of wines of Sarica Niculitel.
Food and wine pairings with Caii de la Letea Volumul II Cabernet Sauvignon - Fetească Neagră
Pairings that work perfectly with Caii de la Letea Volumul II Cabernet Sauvignon - Fetească Neagră
Original food and wine pairings with Caii de la Letea Volumul II Cabernet Sauvignon - Fetească Neagră
The Caii de la Letea Volumul II Cabernet Sauvignon - Fetească Neagră of Winery Sarica matches generally quite well with dishes of beef, lamb or spicy food such as recipes of tournedos with foie gras, lamb tagine with dried apricots or korma chicken (india).
Details and technical informations about Winery Sarica's Caii de la Letea Volumul II Cabernet Sauvignon - Fetească Neagră.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Informations about the Winery Sarica
The Winery Sarica is one of of the world's great estates. It offers 85 wines for sale in the of Sarica Niculitel to come and discover on site or to buy online.
The wine region of Sarica Niculitel
The wine region of Sarica Niculitel of Romania. Wineries and vineyards like the Domaine Sarica or the Domaine Sarica produce mainly wines red, white and pink. The most planted grape varieties in the region of Sarica Niculitel are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Sarica Niculitel often reveals types of flavors of citrus, spices or dried fruit and sometimes also flavors of black fruit, earth or straw.
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The word of the wine: Rough
Wine without finesse with rough tannins.
