Winery SaricaCaii de la Letea Volumul I Sauvignon Blanc Sec
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Caii de la Letea Volumul I Sauvignon Blanc Sec of the Winery Sarica is in the top 50 of wines of Sarica Niculitel.
Food and wine pairings with Caii de la Letea Volumul I Sauvignon Blanc Sec
Pairings that work perfectly with Caii de la Letea Volumul I Sauvignon Blanc Sec
Original food and wine pairings with Caii de la Letea Volumul I Sauvignon Blanc Sec
The Caii de la Letea Volumul I Sauvignon Blanc Sec of Winery Sarica matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of tomato, zucchini and tuna flan, tagliatelle with shrimps or mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Sarica's Caii de la Letea Volumul I Sauvignon Blanc Sec.
Discover the grape variety: Manseng noir
Manseng noir is a grape variety from the western Pyrenees, close to tannat, a famous grape variety from southwest France. It is also called mansein, mansec or mancep in the Lot. It has been around since the 13th century and has given rise to Petit Manseng and Gros Manseng, two varieties of the same family but with quite different characteristics. Manseng noir remains essential for the AOC Béarn, where it is grown on about ten hectares. However, Manseng noir is a vigorous, productive and disease-resistant grape variety. It gives wines with a colourful robe, powerful, with aromas of black fruits and mushrooms, quite fine and with an interesting ageing potential.
Last vintages of this wine
The best vintages of Caii de la Letea Volumul I Sauvignon Blanc Sec from Winery Sarica are 0
Informations about the Winery Sarica
The Winery Sarica is one of of the world's great estates. It offers 85 wines for sale in the of Sarica Niculitel to come and discover on site or to buy online.
The wine region of Sarica Niculitel
The wine region of Sarica Niculitel of Romania. Wineries and vineyards like the Domaine Sarica or the Domaine Sarica produce mainly wines red, white and pink. The most planted grape varieties in the region of Sarica Niculitel are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Sarica Niculitel often reveals types of flavors of citrus, spices or dried fruit and sometimes also flavors of black fruit, earth or straw.
The word of the wine: Local wine
Table wine, but with the origin indicated. It corresponds to a particular legislation: the freedom to use grape varieties is greater than for the AOC, but the quality criteria such as the approval tastings can sometimes be more demanding. The legislation is still evolving, but for the moment there are three levels: regional (e.g. Vin de Pays d'Oc), departmental and local (e.g. Côtes de Thongue).
