
Winery SaricaCaii de la Letea Ediție Limitată Cabernet Sauvignon Sec
This wine generally goes well with poultry, beef or lamb.
The Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec of the Winery Sarica is in the top 10 of wines of Sarica Niculitel.
Wine flavors and olphactive analysis
On the nose the Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec of Winery Sarica in the region of Sarica Niculitel often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec
Pairings that work perfectly with Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec
Original food and wine pairings with Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec
The Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec of Winery Sarica matches generally quite well with dishes of beef, lamb or spicy food such as recipes of beef coarse salt, ghormeh sabzi (iranian herbed lamb stew) or moroccan kefta balls.
Details and technical informations about Winery Sarica's Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Caii de la Letea Ediție Limitată Cabernet Sauvignon Sec from Winery Sarica are 2017, 2018, 0, 2015 and 2013.
Informations about the Winery Sarica
The Winery Sarica is one of of the world's greatest estates. It offers 85 wines for sale in the of Sarica Niculitel to come and discover on site or to buy online.
The wine region of Sarica Niculitel
The wine region of Sarica Niculitel of Romania. Wineries and vineyards like the Domaine Sarica or the Domaine Sarica produce mainly wines red, white and pink. The most planted grape varieties in the region of Sarica Niculitel are Merlot, Cabernet-Sauvignon and Feteasca neagra, they are then used in wines in blends or as a single variety. On the nose of Sarica Niculitel often reveals types of flavors of citrus, spices or dried fruit and sometimes also flavors of black fruit, earth or straw.
The word of the wine: Véraison
A phase in the vegetative cycle of the vine that takes place in summer, usually in August, when the grapes change colour from green to red (for reds) or yellow (for whites). This stage heralds the beginning of ripening.












