
Winery SanteroDilé D. Rosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dilé D. Rosso from the Winery Santero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dilé D. Rosso of Winery Santero in the region of Piedmont is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Dilé D. Rosso of Winery Santero in the region of Piedmont often reveals types of flavors of red fruit, black fruit or dried fruit.
Food and wine pairings with Dilé D. Rosso
Pairings that work perfectly with Dilé D. Rosso
Original food and wine pairings with Dilé D. Rosso
The Dilé D. Rosso of Winery Santero matches generally quite well with dishes of beef, pasta or lamb such as recipes of cicadas at the chib, italian pasta salad or osso bucco of lamb.
Details and technical informations about Winery Santero's Dilé D. Rosso.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Dilé D. Rosso from Winery Santero are 2014, 2018, 2017, 2016 and 2013.
Informations about the Winery Santero
The Winery Santero is one of of the world's great estates. It offers 86 wines for sale in the of Piedmont to come and discover on site or to buy online.
The wine region of Piedmont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
The word of the wine: Tired
Wine that is too old, faded or has suffered from handling such as racking or bottling. In the first case it is too late, in the second case the wine must be put to rest for a few weeks in the cellar.














