
Winery Sacred HillHalo Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Halo Sauvignon Blanc from the Winery Sacred Hill
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Halo Sauvignon Blanc of Winery Sacred Hill in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Halo Sauvignon Blanc
Pairings that work perfectly with Halo Sauvignon Blanc
Original food and wine pairings with Halo Sauvignon Blanc
The Halo Sauvignon Blanc of Winery Sacred Hill matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of periwinkles - the perfect cook!, goat cheese and bacon quiche or provençal tart with tomato and goat cheese.
Details and technical informations about Winery Sacred Hill's Halo Sauvignon Blanc.
Discover the grape variety: Corvinone
It has been cultivated for a very long time in northern Italy, but in France it is hardly known. It should not be confused with corvina, another Italian grape variety that is very present in the same region, both of which are most often associated with rondinella and molinara.
Last vintages of this wine
The best vintages of Halo Sauvignon Blanc from Winery Sacred Hill are 2016, 0
Informations about the Winery Sacred Hill
The Winery Sacred Hill is one of of the world's great estates. It offers 48 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
The word of the wine: Heida
See savagnin.














