Winery RupestroLazio Bianco

wine of Latium of Italy

The Lazio Bianco of Winery Rupestro is a wine from the region of Latium.
This wine generally goes well with
The Lazio Bianco of the Winery Rupestro is in the top 0 of wines of Latium.

Details and technical informations about Winery Rupestro's Lazio Bianco.

Winery

Winery Rupestro

Grape varieties

Region/Great wine region

Latium

Country

Italy

Style of wine

Allergens

Contains sulfites

Discover the grape variety: Babic

This is an old indigenous variety that has been cultivated for a long time in Croatia, especially in central and southern Dalmatia. It can also be found in Hungary, in the former Yugoslavia to which Croatia belonged... in France it is almost unknown. It should be noted that it would be related with the dobricic and thus also with the plavac mali its son. Babic should not be confused with babica crni, another Croatian black grape variety.

Informations about the Winery Rupestro

The winery offers 4 different wines.

Its wines get an average rating of 3.3.

This winery is part of the Cantina Cardeto.

It is in the top 5 of the best estates in the region

It is located in Latium

The Winery Rupestro is one of of the world's greatest estates. It offers 4 wines for sale in the of Latium to come and discover on site or to buy online.

In the top 150000 of of Italy wines

In the top 3000 of of Latium wines

In the top 300000 of wines

In the top 850000 wines of the world

The wine region of Latium

Lazio is a region in Central Italy, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

News related to this wine

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The word of the wine: Consistency

In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.