Winery Rummel - Dornfelder Trocken

Winery RummelDornfelder Trocken

The Dornfelder Trocken of Winery Rummel is a wine from the region of Pfalz.
This wine generally goes well with
The Dornfelder Trocken of the Winery Rummel is in the top 0 of wines of Pfalz.

Details and technical informations about Winery Rummel's Dornfelder Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Alcohol
12.5°
Allergens
Contains sulfites

Discover the grape variety: Boskoop glory

It is said to be a natural interspecific cross between a vitis vinifera and a vitis labrusca, the isabelle variety being a better known example. It was discovered by Gérard Van Tol Boskoop and imported into Germany by Günter Pfeiffer. It can also be found in the Netherlands, Belgium and England, where it is commonly grown in greenhouses. We noted that the schuyler looks somewhat like the Boskoop glory even if the origins, each time put forward, are quite different, to be followed!

Informations about the Winery Rummel

The winery offers 37 different wines.
Its wines get an average rating of 3.6.
It is in the top 30 of the best estates in the region
It is located in Pfalz

The Winery Rummel is one of of the world's great estates. It offers 22 wines for sale in the of Pfalz to come and discover on site or to buy online.

Top wine Pfalz
In the top 150000 of of Germany wines
In the top 25000 of of Pfalz wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Pfalz

Pfalz is a key wine producing region in western Germany, located between the Rhein/Rhine river and the low-lying Haardt mountain range (a natural continuation of the Alsatian Vosges). It covers a rectangle of land 45 miles (75km) Long and 15 miles (25km) wide. To the NorthLiesRheinhessen; to the South, the French border and Alsace. In terms of both quality and quantity, Pfalz is one of Germany's most important regions, and one which shows great promise for the future.

The word of the wine: Tartar (deposit)

White, chalky deposits that occur as a result of precipitation inside bottles and are often considered by consumers as a defect. They are in fact tartaric salts formed by tartaric acid, potassium and calcium naturally present in the wine. This deposit does not alter the quality of the wine and can be eliminated by a simple decanting.

Other wines of Winery Rummel

See all wines from Winery Rummel

Other wines of Pfalz

See the best wines from of Pfalz