
Winery Rtvelisi (რთველისი)Tvishi Medium Sweet White (ტვიში საშუალო ტკბილი თეთრი)
This wine generally goes well with
Details and technical informations about Winery Rtvelisi (რთველისი)'s Tvishi Medium Sweet White (ტვიში საშუალო ტკბილი თეთრი).
Discover the grape variety: Portan
Portan noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium-sized bunches and medium-sized grapes. Portan noir can be found in many vineyards: South West, Cognac, Bordeaux, Languedoc & Roussillon, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, Armagnac.
Informations about the Winery Rtvelisi (რთველისი)
The Winery Rtvelisi (რთველისი) is one of of the world's greatest estates. It offers 20 wines for sale in the of Tvishi to come and discover on site or to buy online.
The wine region of Tvishi
The wine region of Tvishi is located in the region of Racha-Lechkhumi of Georgia. Wineries and vineyards like the Domaine Dugladze or the Domaine Tabla produce mainly wines white. The most planted grape varieties in the region of Tvishi are Saperavi, they are then used in wines in blends or as a single variety. We currently count 12 estates and châteaux in the of Tvishi, producing 13 different wines in conventional, organic and biodynamic agriculture.
The wine region of Racha-Lechkhumi
The wine region of Racha-Lechkhumi of Georgia. Wineries and vineyards like the Domaine Khareba or the Domaine Marani produce mainly wines red and white. The most planted grape varieties in the region of Racha-Lechkhumi are Saperavi et Goruli mtsvane, they are then used in wines in blends or as a single variety. On the nose of Racha-Lechkhumi often reveals types of flavors of tree fruit, earth or red fruit and sometimes also flavors of vegetal, tropical fruit or non oak.
The word of the wine: Cellar master
The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.







