Rosella's Vineyard & Winery - Wai Kula Liquid Gold

Rosella's Vineyard & WineryWai Kula Liquid Gold

The Wai Kula Liquid Gold of Rosella's Vineyard & Winery is a wine from the region of Applegate Valley of Oregon.
This wine generally goes well with
The Wai Kula Liquid Gold of the Rosella's Vineyard & Winery is in the top 0 of wines of Applegate Valley.

Details and technical informations about Rosella's Vineyard & Winery's Wai Kula Liquid Gold.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Sousão

Most certainly Portuguese. It can also be found in Spain and South Africa. It would be related to the loureiro and the caino blanco.

Informations about the Rosella's Vineyard & Winery

The winery offers 8 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Applegate Valley in the region of Oregon
Find the Rosella's Vineyard & Winery on Facebook

The Rosella's Vineyard & Winery is one of of the world's greatest estates. It offers 7 wines for sale in the of Applegate Valley to come and discover on site or to buy online.

Top wine Oregon
In the top 150000 of of United States wines
In the top 150 of of Applegate Valley wines
In the top 40000 of wines
In the top 1500000 wines of the world

The wine region of Applegate Valley

The wine region of Applegate Valley is located in the region of Rogue Valley of Oregon of United States. Wineries and vineyards like the Domaine Minimus or the Domaine Cowhorn produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Applegate Valley are Viognier, Cabernet-Sauvignon and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Applegate Valley often reveals types of flavors of non oak, oak or red fruit and sometimes also flavors of tree fruit, citrus fruit or black fruit.


The wine region of Oregon

Oregon, located in the Pacific Northwest of the United States, is one of the youngest and most promising wine regions in the world. The state put itself on the international wine map in the late 1960s and has been building its position ever since. Production volumes have remained relatively quiet. The 2017 Oregon Vineyards and Wineries report recorded just under 34,000 acres (13,750 hectares) of planted vineyards.

News related to this wine

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The word of the wine: Overmaturation

When the grapes reach maturity, the skin becomes permeable and progressively loses water, which causes a concentration phenomenon inside the berry. This is called over-ripening or passerillage.

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