Winery Ronco Severo - Schioppettino

Winery Ronco SeveroSchioppettino

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Schioppettino of Winery Ronco Severo is a red wine from the region of Colli Orientali del Friuli of Friuli-Venezia Giulia.
This wine is composed of 100% of the grape variety Schioppettino.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.

Taste structure of the Schioppettino from the Winery Ronco Severo

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Schioppettino of Winery Ronco Severo in the region of Friuli-Venezia Giulia is a powerful with a lot of tannins present in the mouth.

Wine flavors and olphactive analysis

On the nose the Schioppettino of Winery Ronco Severo in the region of Friuli-Venezia Giulia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of vegetal, oak or spices.

Details and technical informations about Winery Ronco Severo's Schioppettino.

Grape varieties
Natural
Yes
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Schioppettino

Structured, elegant reds with a deep ruby robe, firm tannins and lively acidity. Intense aromas of black cherry, blackberry, black pepper, spices, violet and balsamic notes. Dense palate, fine ageing potential. Nearly extinct, it was saved in the 1970s by the winemakers of Prepotto and is the signature of Colli Orientali del Friuli DOC and Friuli Colli Orientali Schioppettino di Prepotto DOC. Native Friulian variety; its name evokes the crackling (schioppettino) on the palate.

Last vintages of this wine

Schioppettino - 2017
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 411110
Schioppettino - 2016
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.911110
Schioppettino - 2015
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 4.211110
Schioppettino - 2014
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.71110.50
Schioppettino - 2013
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.911110
Schioppettino - 2012
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 3.911110
Schioppettino - 2011
In the top 100 of of Colli Orientali del Friuli wines
Average rating: 411110

The best vintages of Schioppettino from Winery Ronco Severo are 2015, 2010, 2017, 2011 and 0.

Informations about the Winery Ronco Severo

The winery offers 11 different wines.
Its wines get an average rating of 4.
It is in the top 3 of the best estates in the region
It is located in Colli Orientali del Friuli in the region of Friuli-Venezia Giulia

The Winery Ronco Severo is one of of the world's greatest estates. It offers 10 wines for sale in the of Colli Orientali del Friuli to come and discover on site or to buy online.

Top wine Friuli-Venezia Giulia
In the top 5000 of of Italy wines
In the top 150 of of Colli Orientali del Friuli wines
In the top 20000 of red wines
In the top 25000 wines of the world

The wine region of Colli Orientali del Friuli

Reference for great Friulian whites on Flysch hills (marl and sandstone). Signature Friulano (former Tocai): ample, straight whites with notes of fresh almond, pear, white flowers and a slightly bitter finish. Taut, mineral Ribolla Gialla, precise Pinot Grigio, lively Sauvignon (citrus, grass), balanced Chardonnay. Picolit DOCG: rare exceptional sweet wine (honey, dried apricot).


The wine region of Friuli-Venezia Giulia

Italian benchmark of great whites of elegance and minerality. Emblematic Friulano with notes of fresh almond, pear and white flowers, taut Ribolla Gialla, precise Pinot Grigio, lively Sauvignon and balanced Chardonnay. Rare sweet Picolit (DOCG), saline Malvasia Istriana. Rising reds: fruity spicy Refosco, more tannic Pignolo and Schioppettino.

The word of the wine: Fermentation

The process by which grape juice becomes wine, thanks to the action of yeasts that transform sugar into alcohol.

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