Winery Rod McDonaldTe Awanga Estate Wildflower Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Te Awanga Estate Wildflower Sauvignon Blanc from the Winery Rod McDonald
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Te Awanga Estate Wildflower Sauvignon Blanc of Winery Rod McDonald in the region of South Island is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Te Awanga Estate Wildflower Sauvignon Blanc of Winery Rod McDonald in the region of South Island often reveals types of flavors of earth, vegetal or tree fruit and sometimes also flavors of spices, citrus fruit or tropical fruit.
Food and wine pairings with Te Awanga Estate Wildflower Sauvignon Blanc
Pairings that work perfectly with Te Awanga Estate Wildflower Sauvignon Blanc
Original food and wine pairings with Te Awanga Estate Wildflower Sauvignon Blanc
The Te Awanga Estate Wildflower Sauvignon Blanc of Winery Rod McDonald matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of shrimp in red sauce, quiche without pastry or pasta gratin with strasbourg sausages.
Details and technical informations about Winery Rod McDonald's Te Awanga Estate Wildflower Sauvignon Blanc.
Discover the grape variety: Khendorni
Most certainly of Armenian origin. It should be noted, however, that in Azerbaijan a grape variety called Khindogny is cultivated, with a synonym, Khendorni, which resembles it like two drops of water. In France, Khendorni is virtually unknown.
Last vintages of this wine
The best vintages of Te Awanga Estate Wildflower Sauvignon Blanc from Winery Rod McDonald are 2017, 2019
Informations about the Winery Rod McDonald
The Winery Rod McDonald is one of of the world's greatest estates. It offers 60 wines for sale in the of Marlborough to come and discover on site or to buy online.
The wine region of Marlborough
The wine region of Marlborough is located in the region of South Island of New Zealand. We currently count 1237 estates and châteaux in the of Marlborough, producing 3419 different wines in conventional, organic and biodynamic agriculture. The wines of Marlborough go well with generally quite well with dishes .
The wine region of South Island
Central Otago, near the bottom of New Zealand's South Island, vies for the title of world's most southerly wine region. Vineyards cling to the sides of mountains and high above river gorges in this dramatic landscape. Pinot Noir has proven itself in this challenging Terroir, and takes up nearly three-quarters of the region's vineyard area. The typical Central Otago Pinot Noir is intense and deeply colored, with flavors of doris plum, Sweet spice and bramble.
News related to this wine
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