Winery Roc Saint VincentSauvignon Blanc Bordeaux
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Sauvignon Blanc Bordeaux from the Winery Roc Saint Vincent
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sauvignon Blanc Bordeaux of Winery Roc Saint Vincent in the region of Bordeaux is a powerful.
Wine flavors and olphactive analysis
On the nose the Sauvignon Blanc Bordeaux of Winery Roc Saint Vincent in the region of Bordeaux often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, passion fruit or gooseberry.
Food and wine pairings with Sauvignon Blanc Bordeaux
Pairings that work perfectly with Sauvignon Blanc Bordeaux
Original food and wine pairings with Sauvignon Blanc Bordeaux
The Sauvignon Blanc Bordeaux of Winery Roc Saint Vincent matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of chicken bonne femme, leek, goat cheese and bacon quiche or chicken and mushroom risotto.
Details and technical informations about Winery Roc Saint Vincent's Sauvignon Blanc Bordeaux.
Discover the grape variety: Guarnaccia
Supple, fruity reds to drink young, with a clear ruby robe, soft tannins and an airy palate on red fruit (cherry, strawberry), gentle spices and Mediterranean notes. Accessible island profile. Part of the Ischia Rosso DOC identity, grown confidentially on the island. Black Italian variety grown in Campania, mainly on the island of Ischia in the Gulf of Naples.
Last vintages of this wine
The best vintages of Sauvignon Blanc Bordeaux from Winery Roc Saint Vincent are 2011, 2017, 2015, 2016 and 2014.
Informations about the Winery Roc Saint Vincent
The Winery Roc Saint Vincent is one of of the world's greatest estates. It offers 4 wines for sale in the of Bordeaux to come and discover on site or to buy online.
The wine region of Bordeaux
World-renowned age-worthy reds, led by round Merlot (plum, black fruit) or firm Cabernet Sauvignon (blackcurrant, cedar, graphite), blended with Cabernet Franc and Petit Verdot for tannic structure. Structured Médoc and Graves, velvety Saint-Émilion and Pomerol. Also crisp dry whites (Sauvignon/Sémillon) and opulent sweet Sauternes with honey and candied fruit. A 110,000 ha Gironde vineyard, 65 appellations, cradle of the 1855 classified growths.
The word of the wine: Character
Said of a typical wine that stands out for its originality. Used in the plural, it refers to all the organoleptic components of a wine (flavours and tactile sensations).
