Château de Ripaille - Vin de Savoie Brut

Château de RipailleVin de Savoie Brut

The Vin de Savoie Brut of Château de Ripaille is a sparkling wine from the region of Vin de Savoie of Savoie.
This wine generally goes well with

Details and technical informations about Château de Ripaille's Vin de Savoie Brut.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
12°
Allergens
Contains sulfites

Discover the grape variety: Isa

Crossing obtained in 1964 between the gloria hungariae or glory of Hungary (Hungarian millennium X muscatel Thalloczy Lajos) by the cardinal. The Isa is registered since 1996 in the Official Catalogue of table grape varieties list A1.

Informations about the Château de Ripaille

The winery offers 4 different wines.
Its wines get an average rating of 3.5.
It is in the top 3 of the best estates in the region
It is located in Vin de Savoie in the region of Savoie

The Château de Ripaille is one of of the world's greatest estates. It offers 4 wines for sale in the of Vin de Savoie to come and discover on site or to buy online.

Top wine Savoie
In the top 300000 of of France wines
In the top 300 of of Vin de Savoie wines
In the top 150000 of sparkling wines
In the top 1500000 wines of the world

The wine region of Vin de Savoie

Vin de Savoie (often written simply as "Savoie") is the main appellation of the Savoie region in the far east of France. This mountainous region located west of the Alps has distinctive wine styles that are rarely seen outside their territory of origin. Most are Dry white wines made from the Altesse, Jacquère and Chasselas grapes. Savoy wines are often described as distinctly "alpine", citing their fresh, Mineral characteristics.


The wine region of Savoie

Savoie is a wine region in eastern France, in the mountainous areas just South of Lake Geneva and on the border with Switzerland. The location and geography of the region has very much defined its Character, which is fragmented, hilly and slightly Swiss. This is evident in the fresh, crisp white wines produced here, as well as in the labels of the region's wines. Many bear a white cross on a red background - the flag of Switzerland and Savoy.

The word of the wine: Cellar master

The cellar master is the technical manager of a winery (usually a professional oenologist), who presides over and oversees the wine-making process and its maturation. Unlike an oenologist in a wine laboratory, who intervenes on an ad hoc basis to assist the winemaker, the cellar master is part of the estate's technical team.

Other wines of Château de Ripaille

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